Menus | Dinner
Menu prices and items may vary and are subject to change without notice.
Starters
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EDAMAME
with English sea salt, or Wok-charred with garlic7.95 -
MIXED GREEN SALAD
choice of: vinaigrette, ginger-citrus, blue cheese9.95 -
SLICE OF ICE
iceberg wedge, bacon, tomato, blue cheese dressing13.95 -
WARM GOAT CHEESE SALAD
13.95 -
TRADITIONAL CAESAR SALAD
11.95 -
TUNA SASHIMI AND AVOCADO SALAD
on greens with ginger-citrus vinaigrette19.95 -
SOUP OF THE DAY
P/A -
STEAMED ARTICHOKE
with drawn lemon butter or balsamic vinaigrette9.95 -
STEAMED DUMPLINGS
shrimp or vegetable with soy-ginger sauce8.95 -
CRISPY CALAMARI
with spicy red sauce16.95 -
NACHOS GRANDE
with guacamole and salsa15.95 -
SPICY BUFFALO WINGS
w/ blue cheese dressing14.95 -
CHINATOWN SPARERIBS
marinated pork ribs13.95 -
GUACAMOLE
with salsa & tortilla chips13.95 -
POPCORN SHRIMP
w/ spicy marinara sauce14.95 -
PIGS-IN-A-BLANKET
10.95 -
IDAHO POTATO SKINS
w/ cheddar & bacon8.95 -
QUESADILLA SUPREME
grilled chicken breast, guacamole, three cheeses15.95 -
TRIO OF MINI-CHEESE BURGERS
13.95 -
TURKEY CHILI
with tortilla chips14.95 -
CRISPY THAI WINGS
w/ ginger ,soy, cilantro & Jalapeno14.95 -
TRIO MINI CHEESE BURGER
13.95 -
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FLAME - GRILLED HAMBURGERS DELUXE
Served with shoestring fries, pickle, lettuce & tomato
All burgers available as Turkey or Veggie
All burgers available as Turkey or Veggie
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HAMBURGER DELUXE
add American, Swiss Cheddar or Blue cheese 1.0016.95 -
BACON CHEESEBURGER
19.45 -
CALIFORNIA BURGER
with avocado and cheese19.45 -
HI-LIFE BURGER
topped with crispy pancetta, cheddar and pickled ginger and served with spicy sushi sauce on the side19.45 -
Grilled Portobello "Burger"
Portobello Mushroom with Goat cheese and carmalized onions$18.95 -
Sirloin Steak sandwich
with hand-cut fries on a toasted baguette with mozzarella, sautéed onions & horseradish mayo19.95 -
Chicken Grilled Sandwich
with Swiss Cheese and served with French Fried Potatoes, Lettuce, Tomato and Pesto Sauce16.95
HAND-CUT FRIES
All hand-cut Fries are served with ketchup, malt vinegar and a choice of one of the following:
Dill/Lemon Mayo, Pesto Mayo, Horseradish Mayo, Spicy Sushi Sauce
Dill/Lemon Mayo, Pesto Mayo, Horseradish Mayo, Spicy Sushi Sauce
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CONE
7.95 -
BASKET
9.95 -
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Big Plates
Those entrées with an asterisk * are served with two sides: Mashed, Baked Potato,
Hand-cut Fries or Brown Rice and Creamed Spinach, Steamed Vegetables or Carrots with Dill
Hand-cut Fries or Brown Rice and Creamed Spinach, Steamed Vegetables or Carrots with Dill
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Roasted Rosemary Chicken
oven roasted 1/2 chicken and herbs19.95* -
Pork Chops
with Homemade Apple Sauce25.95* -
Argentinean Skirt Steak
grilled with Chimichurri sauce27.95* -
NY Shell Steak
Flame-Grilled 10oz. or 14oz. Sirloin27.95/32.95* -
Steak Au Poivre
10 oz or 14 oz Sirloin with a Peppercorn, Brandy and Light Cream Sauce27.95/32.95* -
Lemon Chicken
Boneless Breast sautéed in Lemon, White Wine and Herbs21.95* -
Yellow Fin Tuna
seared Filet Mignon of Fresh Tuna with Brown Rice and Vegetables26.95* -
Broiled Atlantic Salmon
with ginger, scallions, lemon and white wine23.95* -
Hi-Life Pot Pie
traditional recipe with Chicken and a pinch of Curry Powder16.95 -
Oriental Vegetable Stir-Fry
with Brown Rice (add Sliced Chicken Breast)17.95/19.95 -
Chicken Fajitas with Guacamole (available Thurs & Sat.)
21.95
Big Bowls: PASTAS & SALADS
For Pasta Bowls select: Penne, Spaghettini or whole wheat Penne
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Spaghetti Primavera
Assorted Garden Vegetables in Oil and Garlic or Plum Tomato Sauce19.95 -
Penne with Grilled Chicken
peas, sundried tomatoes and broccoli in a light tomato cream sauce22.95 -
Pad Thai with Chicken
(or Shrimp add 3.00) Thai Noodle Dish with Peanuts and Thai Seasoning21.95 -
Penne Puttanesca
Tomatoes, Black Olives, Garlic, Capers & Fresh Basil (Anchovy optional)19.95 -
Grilled Chicken & Citrus Salad
Chicken Breast, Citrus Slices, Walnuts and Mixed Greens20.95 -
Et Tu Brutus
Big Caesar with blackened chicken (or shrimp add 3.00), cherry tomatoes, pickled hearts of palm and olives20.95 -
Hi-Life Salad
Big Bowl of Mixed Greens, Artichoke Hearts, New Potatoes, Julienned Swiss & Cheddar Cheese, Red and Green Peppers, Black Olives, Bermuda Onion and Hard Boiled Egg19.95 -
Chopped Cobb Salad
with Grilled Chicken, Bacon, Avocado, Blue Cheese and Tomato over Chopped Mixed Greens20.95 -
Nicoise Salad
traditional recipe with Sliced Seared Tuna23.95 -
Crispy Crunchy-Veggie Salad
with Chopped Carrots, Celery, Cucumber, Hearts of Palm, Radish, Chick Peas and Croutons over chopped Romaine (with Blue Cheese or House Dressing)19.45 -
Mussels & Fries
Steamed w white wine, garlic & herbs with hand cut fries19.95 -
Seafood Pasta
with Shrimp, Calamari & Mussels with choice of sauce white wine, lemon & herbs or spicy Fra Diavolo21.95